Best Quality Daughter
Supper Club
Available for Local Pickup and Local San Antonio Delivery (+$15)
STARTING AT
$70
PER MONTH
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When you join the Best Quality Daughter Supper Club, you’ll unlock a new way to experience the best of this San Antonio favorite at home. Each month, members will receive a specially curated at-home dinner series for 2 or 4 featuring signature Best Quality Daughter dishes, new inspirations, and special off-menu chef’s creations. All meals come fully prepared with accompanying reheating instructions — simply assemble and serve. Memberships are extremely limited, sign up today to reserve your spot!
This experience is exclusive to our Table22 members!
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Mochi Cheddar Hust Puppies — Thai chili jam
Local Oyster Mushroom Larb — romaine lettuce cups, toasted rice powder, fresno chilies, herbs, pepitas
Creamy Coconut Tom Yum Noodles — poached shrimp, local oyster mushrooms, heirloom cherry tomatoes, Thai basil
Orange Chicken-Freid Skirt Steak — marinated skirt steak, "orange chicken" gravy, pickled sprouts, green onion, steamed rice
& much more!
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Meal for 2 — $70
Meal for 4 — $135
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Curated Cocktail Pairings
For 2 — +$30
For 4 — +$60
Paired Wine Add-On (your choice of red or white)
1 Bottle — +$40
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Chef’s notes highlighting the monthly dishes
10% off all dine-in (yes, food & beverage!) while an active member.
First to know about future membership offerings
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When can I get my goods | If you sign up within a given calendar month (or have a recurring charge on a given month), you will be eligible to receive goods in the next month. For example, if you signed up in September, the first month you’ll be eligible to receive your subscription goods will be October, etc.
When do I get billed | When you sign up for a subscription, you will have a recurring membership. Your first charge will occur on the day you sign up, and you will have a recurring charge every subsequent month (unless you pause or cancel your subscription)
How do I manage my subscription | After signing up, you can manage your subscription at Table22 Member Portal, where you can skip a month, pause your subscription, cancel or update billing & other account information with the click of a button!
How do I get my goods | You will receive an email and text message at the beginning of the month confirming your delivery date.
Who You’re Supporting
Jennifer Dobbertin collaborated on the Asian fusion concept that would become Hot Joy, refining the menu through pop-ups before opening a full-service restaurant in 2013. By 2014, Bon Appétit had named Hot Joy one of the top ten new restaurants in the nation.
Dobbertin left Hot Joy in 2016 to open a fast-casual ramen concept (the first in San Antonio) called Tenko Ramen, located in the Food Hall at the Bottling Department of the Historic Pearl.
In 2018, Dobbertin, wanting to address the sparsity of Asian-American female chefs in South Texas, developed a new concept through a series of pop-up dinners called Best Quality Daughter with fellow chef Anne Ng and artist Jennifer Ling Datchuk. As the pop-ups evolved into plans for a brick and mortar, she moved forward with the test kitchen and menu development. Best Quality Daughter is now open inside the historic Mueller House, at The Pearl Brewery.
