Chef Jess DeSham Timmons
Explore this membership program and learn more about Chef Jess’ story below!
About Jess DeSham Timmons
A native Texan and Houston resident, Chef Jess DeSham Timmons got her start two decades ago as a server, and has been in the culinary industry ever since. From feeding Willie Nelson, to butchering whole animals and starting fires, to competing on Food Network’s Beat Bobby Flay, to firmly planting her roots in the hospitality community, Chef Jess’ style is quintessentially Texan - straightforward and honest with a big personality.
Her diverse background shines through in her acclaimed farm-to-table cuisine.
“My love for the restaurant business as a whole has been integral in ending up in the kitchen. I love to see people’s reactions when they take a bite of food and immediately go to a place that they will remember.” - JDT
Explore our Membership Program Below
Chef Jess’s
Supper Club
Local Houston Delivery Included
Limited Memberships Available
STARTING AT
$110
PER MONTH
For Farm-to-Table Meals At Home
When you join Chef Jess DeSham Timmons’ new Supper Club, you’ll enjoy the best of this acclaimed Houston chef’s cuisine at home. Each month, members will receive a seasonal tasting menu for 2 or 4 delivered right to their door, curated and prepared personally by Chef Jess. This program will highlight locally sourced and seasonal ingredients as well as humanely-raised proteins to give you a delicious & unique rotating meal. All dishes come fully prepared with accompanying reheating instructions - simply assemble and serve.
This exclusive experience is exclusive to our Table22 members!
A Sample Menu May Include:
Heritage Pork Rillettes with Vinegared Okra
Seared Gulf Shrimp with Confit Tomatoes & Rice Grits
Halibut with Peach + Heirloom Tomato Relish & Collard Pecan Orzo
Smoked Bavette with Persillade + Potato Leek Gratin
Roasted Strawberry Biscuits with Creole Cream Cheese
& much more!
Choose from:
Meal for 2 — $110 (delivery fees included)
Meal for 4 — $205 (delivery fees included)
All Supper Club members also receive:
Educational info and notes from Chef Jess highlighting the products in each meal
First to know about new membership offerings
How it Works
When can I get my goods | If you sign up within a given calendar month (or have a recurring charge on a given month), you will be eligible to receive goods in the next month. For example, if you signed up in July, the first month you’ll be eligible to receive your subscription goods will be August, etc.
When do I get billed | When you sign up for a subscription, you will have a recurring membership. Your first charge will occur on the day you sign up, and you will have a recurring charge every subsequent month (unless you pause or cancel your subscription)
How do I manage my subscription | After signing up, you can manage your subscription at Table22 Member Portal, where you can skip a month, pause your subscription, cancel or update billing & other account information with the click of a button!
How do I get my goods | You will receive an email and text message at the beginning of the month confirming your delivery date.
