Eight Row
Seasonal Dinner Club
Local Pickup or Local Seattle Delivery (+$15)
STARTING AT
$110
PER MONTH
-
When you join the Eight Row Seasonal Dinner Club, you’ll enjoy a new way to experience the best of this acclaimed Seattle restaurant through a special at-home dinner series. Each month, Chef David & the Eight Row culinary team will curate a surprise rotating meal for 2 or 4 people, featuring signature Eight Row dishes, off-menu seasonal specials, and brand new chef’s creations highlighting the best of their seasonal Pan-American cuisine. All meals come fully-prepared with simple reheating instructions — simply assemble and enjoy!
This experience is exclusive to our Table22 members!
-
Nichols Pickles with Out of Season Vegetables, Walla Walla Sweet Onions, & Cider Vinegar
Grilled Sweet Gem Caesar with Black Garlic, Huitlacoche, Aged Cheddar, & Oaxacan Oregano Breadcrumbs
Neah Bay Black Cod with Blistered Shishitos, Plum Pico de Gallo, & Sikil Pak
Olive Oil Carrot Cake, Candied Walnuts, Carrot Pulp Crumble, Black Pepper Fromage Blanc Frosting, & Carrot Juice Dulce de Leche
& much more!
-
Dinner Club for 2 — $110
Dinner Club for 4 — $210
-
Eight Row Pantry Items — +$35
Featuring a selection of gourmet pantry goods from the Eight Row kitchen like fresh orchard produce, homemade sauces, pickled items, preserves, & more!
Hand-Selected Wine Pairings
1 Bottle — +$40
2 Bottles — +$75
-
Chef’s notes highlighting the monthly dishes and ingredients
First to know about future membership offerings
-
When can I get my goods | If you sign up within a given calendar month (or have a recurring charge on a given month), you will be eligible to receive goods in the next month. For example, if you signed up in October, the first month you’ll be eligible to receive your subscription goods will be November, etc.
When do I get billed | When you sign up for a subscription, you will have a recurring membership. Your first charge will occur on the day you sign up, and you will have a recurring charge every subsequent month (unless you pause or cancel your subscription)
How do I manage my subscription | After signing up, you can manage your subscription at Table22 Member Portal, where you can skip a month, pause your subscription, cancel or update billing & other account information with the click of a button!
How do I get my goods | If you select pick up, you will receive an email and text message at the beginning of the month confirming the pick up date and inviting you to schedule a pick up slot. If you select delivery, you will receive an email and text message at the beginning of the month confirming your delivery date.
Who You’re Supporting
We are James Beard nominated chef David Nichols (Best Chef Northwest) and his brother Ian. We grew up in Washington orchard country. The name of our restaurant — Eight Row — refers to the largest cherry size found on a standard cherry gauge. As kids we spent hours every harvest scouring our orchard near Cashmere for the elusive eight row cherry. We learned that food is better when the human narrative comes into focus. At Eight Row we fold our own family culinary traditions into those of the more recent immigrants who work alongside us every day. The flavors are a reflection of the diverse and tight-knit community found on our orchard.
Eight Row brings the flavors of Central Washington farming communities to the heart of Seattle’s Green Lake neighborhood. We serve innovative, farm-inspired, pan-american food with a carefully curated lineup of beer, cider, and wine from around the world. Our expertly crafted cocktails are named after tree fruit cultivars, a nod to our family orchards just over the mountains.
