Explore our membership program and learn more about the Holbox story below!
About Holbox
Mexican born Gilberto Cetina draws his inspiration from the traditional flavors of Mexico with a clear inclination towards the southern states, in particular the Yucatan Peninsula where he was born. With no formal culinary training, he learned to cook at his family's restaurant Chichen Itza, working alongside his father for 15 years. He took over as chef of Chichen Itza in 2010 and in 2017 opened Holbox, a seafood stand that focuses on fresh ingredients, bold flavors and simple preparations. At Holbox you can sit at the counter and watch your food being prepared with the highest quality seafood available in southern California matched with the flavors of Mexico's different coastal regions.
Cetina's love of seafood began in his teen years spending the summers on the coast of Yucatan, diving for conch & octopus and spearing fish with his cousins. The flavors of ceviche prepared on the boat with the catch of the moment are what he aims to recreate at his new restaurant.
Explore our Membership Program Below
Holbox
Tasting Series
Local Pickup or Local Delivery (+$15)
STARTING AT
$75
PER MONTH
For Modern Mexican Mariscos
When you join Holbox Tasting Series you unlock a four-course special off-menu meal curated specially for Table 22 members. With locally sourced, fresh seafood Chef Centina prepares a menu that is bright, playful, and full of surprises. The menu features where the seafood is sourced from - so you can trust that you are getting the best of the best. Pulling from traditional Mexican flavors, Centine uses his creativity to present to you dishes that you won’t be able to find anywhere else!
Choose from:
Experience for 2 — $75
Experience for 4 — $140
All Holbox members also receive:
Educational notes on dishes and regions from Holbox
First access to events and collaborations at Holbox
First to know about new membership offerings
sample-menu
Sample Menu
How it Works
When can I get my goods | If you sign up within a given calendar month (or have a recurring charge on a given month), you will be eligible to receive goods in the next month. For example, if you signed up in January, the first month you’ll be eligible to receive your subscription goods will be February, etc.
When do I get billed | When you sign up for a subscription, you will have a recurring membership. Your first charge will occur on the day you sign up, and you will have a recurring charge every subsequent month (unless you pause or cancel your subscription)
How do I manage my subscription | After signing up, you can manage your subscription at Table22 Member Portal, where you can skip a month, pause your subscription, cancel or update billing & other account information with the click of a button!
How do I get my goods | If you select pick up, you will receive an email and text message at the beginning of the month confirming the pick up date and inviting you to schedule a pick up slot. If you select delivery, you will receive an email and text message at the beginning of the month confirming your delivery date.
