$120

Each month the Morcilla culinary team will curate a multi-course dinner to enjoy at home featuring signature dishes, rotating seasonal items, and members-only specials.

• Warm Bread-- with herbed oil

• Marinated Manchego -- preserved lemon, roasted garlic, herbs, olive oil

• Little Gem Salad-- whipped feta, brocolini, crispy lentils, shiitake mushrooms, radish, sherry vinaigrette

• Costillas De La Matanza-- baby back pork ribs, harissa honey, za’atar, labneh

• Goat Cheese Flan-- smoked maple syrup, pecans

• & More Surprises!

All meals come fully prepared with accompanying chef's notes & reheating instructions — simply assemble & serve.

You can skip a month, pause or cancel your membership anytime via your Table22 member portal.

Supper Club pickups are planned for the 2nd Friday of each month between 5pm-8pm. You will receive an email and text message at the beginning of each month with a final confirmation of the pick up details.