Graziano’s
Wine Club
Available for Local Pickup or Local Miami Delivery (+$15)
STARTING AT
$80
PER MONTH
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When you join the new Graziano’s Wine Club, you’ll gain access to one of the largest and most extensive wine selections in South Florida. The Graziano’s team will select a monthly series from their collection of more than two thousand different wines from the world’s most respected regions and producers. No vineyard is safe from our love for the grape.
This experience is exclusive to our members!
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Standard Wine Club: 2 bottles - $80
Deluxe Wine Club: 4 bottles - $160
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Somm's Pick add-on — a premium, rare, or limited-run bottle hand-selected by our team — +$100
Option to add exclusive items from pantry items and provisions from the Graziano’s kitchen, think: sauces, spice blends, ect — +$35
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Tasting notes highlighting and pairing recommendations for monthly wines
First to know about new membership offerings
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When can I get my goods | If you sign up within a given calendar month (or have a recurring charge on a given month), you will be eligible to receive goods in the next month. For example, if you signed up in March, the first month you’ll be eligible to receive your subscription goods will be April, etc.
When do I get billed | When you sign up for a subscription, you will have a recurring membership. Your first charge will occur on the day you sign up, and you will have a recurring charge every subsequent month (unless you pause or cancel your subscription)
How do I manage my subscription | After signing up, you can manage your subscription at Table22 Member Portal, where you can skip a month, pause your subscription, cancel or update billing & other account information with the click of a button!
How do I get my goods | If you select pick up, you will receive an email and text message at the beginning of the month confirming the pick up date and inviting you to schedule a pick up slot. If you select delivery, you will receive an email and text message at the beginning of the month confirming your delivery date.
Who You’re Supporting
A long time ago in a city, far, far away (Buenos Aires to be exact) Mario Graziano and his wife, Maria, set up a butcher shop. For thirty years the shop kept the locals fed and satisfied, all except for Mario and Maria. Surrounded by delicious produce, their appetite for new tastes and flavors grew and grew, until their curious hunger finally took them to America. With only their appetite and passion to hand they opened an Argentine market on Coral Way. But as word soon spread, the locals and the Graziano’s grew hungry once more.
Setting up an outdoor grill in an empty parking lot, the pioneering couple began cooking local steaks the traditional, flame-grilled way. An Argentinian food revolution was born, and the rest is history…
Three generations later, the Graziano family are still cooking up a treat. Through our markets, restaurants, and bakeries, we’re as hungry for the finest, home-cooked produce as we were all those years ago.
