Hearth
When you subscribe to Hearth, you’ll unlock our world of market-driven cuisine, incredible sustainable dining, and warm hospitality; small-production wines from the rare corners of the Hearth cellar; and extraordinary seasonal provisions, sourced and prepared in-house by James Beard Award-winning chef Marco Canora. Let us elevate your home kitchen and cellar, as we bring Hearth into your home in new & exciting ways.
Explore membership tiers and learn more about the Hearth story below!
Hearth is the East Village restaurant from Chef Marco Canora, recipient of the James Beard Award for Best Chef New York City, 2017. Chef Canora’s cuisine, with a nod to Tuscany, employs seasonal, locally-sourced ingredients that taste, look, and smell delicious. Vegetables are crowned supreme on the Hearth menu. And only meat from happy, healthy pastured animals, free of antibiotics and growth hormones, is used. Intact, non-GMO heirloom varieties of grain are milled into flour on site daily, and good fats, like extra virgin olive oil, grass-fed butter, and ghee, are celebrated. The Hearth kitchen visits the Union Square Greenmarket as a team to discover what new gifts their farmer friends have coaxed from the Earth, and nightly menus are built from these offerings.
Building connections with the East Village community for 17 years, Hearth is honored to have an incredibly diverse following of neighbors, friends, and regulars. Hearth’s ethos is one of inclusivity, creativity, health & wellness, and the joy of sharing beautiful food and wine at a table with friends and family.
Select from 2 Monthly Subscriptions
Important Details: Hearth fulfills Cellar Share subscriptions the third Monday of each month and your subscription will be delivered. You will be notified at least a week ahead of time with your delivery date & receive a text the day of with a specific delivery window.
Hearth
Cellar Share
Manhattan and Brooklyn Delivery Only
All orders fulfilled by Waterfront Wines, LLC.
Starting at
$110
PER MONTH
For Wine Enthusiasts
When you subscribe to Hearth Cellar Share, you’re putting yourself in the hands of one of Wine Enthusiast's America's 100 Best Wine Restaurants of 2016. Each month, we’ll curate a wine selection of small-production, sustainably made wines. Our monthly menu is built around a theme, like a specific region of the world or style of winemaking.
What You’ll Get
3, or 5 bottles of exceptional, food-friendly wine, hand-picked each month by Hearth Wine Director, Christine Wright.
3 bottles — $110
5 bottles — $170
Hearth
Meal Plan
Local pick-up or Manhattan
and Brooklyn Delivery
Starting at
$125
PER MONTH
For Hearth at Home
When you subscribe to the Hearth Meal Plan, you’ll enjoy an array of Chef Marco Canora’s pre-prepared frozen meals, with instructions on how best to heat and enjoy your meal at home. Expect our rich, nutrient-dense, and delicious soups, “laptop” dinners, and French bread pizzas.
What You’ll Get
An assortment of Hearth’s “laptop” dinners, French bread pizzas, and soups.
Choose from:
Standard Meal Plan ($125), which includes 10 ready-to-heat meals
4 “laptop” dinners, such as:
Rosemary Shrimp with Chickpeas
Roasted Salmon with Salsa Verde
Braised Chicken Thigh with Mushrooms
Grass-Fed Beef Stew
4 housemade soups, such as:
Ribollita
Borlotti Bean & Farro
Ceci Bean
Chickarina
2 French Bread Pizzas, like margherita & pepperoni
Deluxe Meal Plan ($200), which includes 16 ready-to-heat meals
6 “laptop” dinners
6 housemade soups
4 French Bread Pizzas
Plus, add on:
Fresh Hearth pasta kits ($80) to prepare at home
4 sauces - 1/2 pint each of fresh pomodoro, basil pesto, pork ragu, and 100% grass-fed beef & ricotta meatballs in tomato sauce. Frozen at time of pick-up or delivery.
4 pastas - 1/2 pound bag each, house-milled whole grain fresh pasta, 2 different shapes
One tray of frozen Lasagna Verde Bolognese, ready-to-heat-and-eat
1 ($32) or 2 ($64) bottles of wine to accompany your meals
A first look at new subscription offerings, like a Hearth Baked Goods Club or Hearth Dinner Kits
Not ready to become a member yet? You can still do your part to support the Hearth team by spreading the word!
On average, membership pages shared on social media get 5x the number of supporters as those that don’t.
FAQs
When will I be charged my membership fee?
We charge your credit card the day you sign up. The recurring charge is billed every 30 days from the day you signed up.
Can I cancel or suspend my membership?
Absolutely, you can login to your account and pause or cancel with one click at any time.
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