Honeysuckle Provisions
Black Farmers Box
Limited Memberships Available
Available for Pickup or Local Philadelphia Delivery (+$10/Week)
Offering fresh produce or chef-driven boxes weekly or monthly, starting at:
$160 / $280
PER MONTH
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Our Black Farmer Box is the perfect opportunity to nourish you and your family all while supporting Black Farmers, growers & local community partners! Membership includes your choice of a fresh produce box or a chef-driven box that includes meat, dairy, eggs, bread, prepared offerings, and fresh produce.
Each box will include recipe cards & ingredient notes from Chefs Omar & Cybille!
This experience is exclusive to our members!
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Fresh Produce Box:
Weekly Price — $45
Monthly Price — $168
Chef Driven Box:
Weekly Price — $75
Monthly Price — $280
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Chef’s notes about the monthly produce and provisions
First to Know about new membership offerings
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The Black Farmer Box will be available weekly on Wednesdays! Pick up members will be able to pick up their order on Wednesdays during open hours of operations and delivery members will have their order delivered on Wednesdays. You will receive an email at the beginning of each month reminding you of the weekly fulfillment dates (4 Wednesdays/month).
Note that your membership covers a full month’s of goods and we’re unable to offer a partial refund or skip for specific weeks. If you are unavailable for one of the weeks, feel free to skip the month, have a friend or family member receive your order instead, or let the Table22 team know! At this time, we cannot accommodate order modifications or allergies.
The Black Farmer Box membership is recurring, so you’ll be billed at the end of each month for the following month’s orders unless you pause or cancel. If you sign up in April, your first order will be available in May. You’ll then be billed at the end of May for June’s goods, and so on and so forth. Manage your account seamlessly in the Table22 Member Portal, where you can skip a month, pause or cancel your membership, or update billing and other account information with the click of a button!
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May 2023 Pickup & Delivery Dates
May 10th, May 17th, May 24th, May 31st
June Pickup & Delivery Dates
June 7th, June 14th, June 21st, June 28th
July Pickup & Delivery Dates
July 5th, July 12th, July 19th, July 26th
August Pickup & Delivery Dates
August 9th, August 16th, August 23rd, August 30th
September Pickup & Delivery Dates
September 6th, September 13th, September 20th, September 27th
October Pickup & Delivery Dates
October 4th, October 11th, October 18th, October 25th
November Pickup & Delivery Dates
November 8th, November 15th, November 22nd, November 29th
December Pickup & Delivery Dates
December 6th, December 13th, December 20th, December 27th
Who You’re Supporting
Omar Tate and Cybille St.Aude-Tate are social entrepreneurs who believe in centering the Black experience and are fueled by the conviction that chefs have a social responsibility. Their overarching brand, Honeysuckle Projects, expands the mission of Honeysuckle Provisions into a network of community spaces centered around the values of ancestry, nourishment, and reclamation across pop-ups, dinner parties, and events.
Identifying first and foremost as an artist (not a chef) who uses food as one of his many mediums, Omar is a West Philly native who worked for over a decade in acclaimed kitchens across Philadelphia and in New York City before embarking on his own. After experiencing a lack of diversity and representation, both in the kitchen and on the plate, Omar launched Honeysuckle to tell nuanced stories on Blackness in America.
A Haitian-American chef and children’s book author. Though her culinary career has led her to multiple appearances at the James Beard House in New York City, Charleston Wine + Food, and a casting in Food Network’s “Chopped,” she is most proud of her cultural work grounded in Haiti. Further, Cybille has a degree in African American Studies with a focus on Caribbean culture and aesthetics.
