
Le Great Outdoor
Supper Club + Provisions
Available for Pickup or Local LA Delivery (+$15)
Very Limited Memberships Available!
STARTING AT
$115
PER MONTH (Serves 2)
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When you join Le Great Outdoor Supper Club + Provisions, you'll get the best of this farm-to-table, one-stop-shop in a thoughtfully assembled, seasonal produce and provisions package. Each month, Le Great Outdoor will curate a rotating selection of their favorite off-menu dinners, pantry products, beverage accoutrement, cooking oils, snacks, sauces, spices, rubs, and more members-only surprises! Each membership comes with tips and tricks on how to utilize your provisions in your cooking throughout the month.
This experience is exclusive to our members.
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Soup of the Day
Homemade Dips
Featured Entree
Fresh Homemade Bread
Condiments & Sauces like Onino Chili Crispy, Yuzu Marmalade, Cabi Dashi Soy Sauce, and Matcha Milk Jam
Dry Goods like Dried Pasta, House Granola, and Herbal Teas
and More Members-Only Surprises!
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Supper + Provisions for 2 — $115
The best seasonal market faire plus an appetizer and entree for two
Supper + Provisions for 4 — $230
The best seasonal market faire plus an appetizer and entree for four
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Add on a hand-selected bottle of natural wine to complete your monthly experience:
1 Bottle — +$35
2 Bottles — +$70
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Tips, tricks, and recipes on how to use the monthly provisions throughout the month
10% off on-premise purchases
First to know about new membership offerings/special events
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When can I get my goods | If you sign up within a given calendar month (or have a recurring charge on a given month), you will be eligible to receive goods in the next month. For example, if you signed up in November, the first month you’ll be eligible to receive your subscription goods will be December, etc.
When do I get billed | When you sign up for a subscription, you will have a recurring membership. Your first charge will occur on the day you sign up, and you will have a recurring charge every subsequent month (unless you pause or cancel your subscription)
How do I manage my subscription | After signing up, you can manage your subscription at Table22 Member Portal, where you can skip a month, pause your subscription, cancel or update billing & other account information with the click of a button!
How do I get my goods | If you select pick up, you will receive an email and text message at the beginning of the month confirming the pick up date and inviting you to schedule a pick up slot. If you select delivery, you will receive an email and text message at the beginning of the month confirming your delivery date.
Who You’re Supporting
Pedro & Rudy met in Venice Beach, & quickly connected over a shared vision: a reimagined approach to the restaurant industry. With each conversation their passion deepened & their vision began to take shape—to create a new kind of dining experience. A space that would celebrate the harmony between nature, gastronomy, & community. Creating dishes straight from the earth, utilizing the freshest ingredients while maintaining sustainable, zero waste practices. The goal was simple: to celebrate life, bring good vibes, & as always, good food.
They started the restaurant with no money, no investors, & no social media presence. They wanted to break traditional norms & do something different to showcase their shared values & individual skills. The plan was to work hard & let the food speak for itself. That’s when Le Great Outdoor was born. Chef Rudy fearlessly experimented with unconventional ingredients, techniques, & ideas to create an unforgettable experience for everyone who walks through their doors. The menu constantly evolves as Chef Rudy hand-picks a mouthwatering selection of seasonal fare & the freshest catch-of-the-day from local farmers markets. Pedro custom selects natural organic wines that complement the unique flavors in a cuisine that boasts a Mediterranean & French influence with a Californian twist.