Nerai
Dinner Club
Available for Local Pickup or Local NYC Delivery (+$15)
STARTING AT
$115
PER MONTH
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When you join the Nerai Dinner Club, you’ll skip the reservations and enjoy a brand new way to experience the best of this Greek cuisine at home! Each month, the talented Nerai team will curate a rotating multi-course meal for 2 or for 4 people featuring favorite Nerai dishes, new seasonal creations, and surprise chef’s specials.
All meals come fully prepared with accompanying reheating instructions — simply assemble & serve!
This experience is exclusive to our Table22 members.
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Pikilia — tzatziki, hummus, spicy whipped feta
Soutzoukakia — beef, lamb meatballs, whipped manouri, ricotta, pita
Orzotto Thalassinon — saffron orzotto, octopus, shrimp, mussels, loukaniko sausage, barley breadcrumbs
Solomo — pan-seared Faroe Island salmon, spinach rice, pickled mustard seed-greek yogurt, crispy leeks
Patates Lemonates — lemon potatoes
& More Surprises!
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Dinner for 2 — $115
Dinner for 4 — $220
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Chef’s notes highlighting the monthly dishes
First to know about new membership offerings
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When can I get my goods | If you sign up within a given calendar month (or have a recurring charge on a given month), you will be eligible to receive goods in the next month. For example, if you signed up in June, the first month you’ll be eligible to receive your subscription goods will be July, etc.
When do I get billed | When you sign up for a subscription, you will have a recurring membership. Your first charge will occur on the day you sign up, and you will have a recurring charge every subsequent month (unless you pause or cancel your subscription)
How do I manage my subscription | After signing up, you can manage your subscription at Table22 Member Portal, where you can skip a month, pause your subscription, cancel or update billing & other account information with the click of a button!
How do I get my goods | If you select pick up, you will receive an email and text message at the beginning of the month confirming the pick up date and inviting you to schedule a pick up slot. If you select delivery, you will receive an email and text message at the beginning of the month confirming your delivery date.
Who You’re Supporting
Filoxenia, the Greek word for hospitality, emphasizes the importance of friendship, food, and libations. At Nerai, you will find a contemporary take on this age-old tradition of filoxenia.
Our executive chef combines classical Hellenic food preparation with Mediterranean twists to create a dining experience guaranteed to please. Our flavorful dishes present high-quality ingredients with beauty and simplicity. We source the freshest possible ingredients from across the world, with an emphasis on sustainability. Our lavraki comes from Greece, fresh octopus from Spain, Ora King salmon from New Zealand, and lobster from Maine. The freshness of our ingredients and the traditional Greek flavor in our dishes is one you will remember long after your meal.
