pasjoli
Wine Collective

Local Delivery in Los Angeles (+$15)

STARTING AT

$90

PER MONTH

  • When you subscribe to the pasjoli Wine Collective, you’ll enjoy monthly selections from the pasjoli cellar, highlighting both storied & emerging producers of wines from both Old World and New. Members receive an elevated deep dive into our cellar of unique producers, grapes, and regions we love.

    This experience is exclusive to our Table22 members!

    • 2 bottles - $90

    • 4 bottles - $184

    • Accompanying educational content from the pasjoli team, showcasing the stories, origins, and tasting notes from the month’s selections

    • First access to special events at pasjoli

    • First to know about new membership opportunities

  • When can I get my goods | If you sign up within a given calendar month (or have a recurring charge on a given month), you will be eligible to receive goods in the next month. For example, if you signed up in November, the first month you’ll be eligible to receive your subscription goods will be December, etc.

    When do I get billed | When you sign up for a subscription, you will have a recurring membership. Your first charge will occur on the day you sign up, and you will have a recurring charge every subsequent month (unless you pause or cancel your subscription)

    How do I manage my subscription | After signing up, you can manage your subscription at Table22 Member Portal, where you can skip a month, pause your subscription, cancel or update billing & other account information with the click of a button!

    How do I get my goods | You will receive an email and text message at the beginning of the month confirming your delivery date.

Who You’re Supporting

pasjoli is an elevated French bistro from award-winning chef Dave Beran. The restaurant pays homage to French cuisine utilizing the bounty of produce available in Southern California. Rooted in classic French cuisine and inspired by the Parisian markets, pasjoli reflects Beran’s thoughtful cooking style, showcasing his creative touches on bistro fare. In 2019, Chef Beran received One Michelin Star and Five Stars from Forbes Travel Guide.

pasjoli Awards & Accolades include:

  • Robb Report – 10 Best New Restaurants in America, 2020

  • Esquire Magazine – Best New Restaurants in America, 2020

  • GQ Magazine – The Best New Restaurants in America, 2020

  • Food & Wine Magazine – Top Openings of 2019

  • The New York Times – Top 10 Best Los Angeles Dishes of 2019

  • The Infatuation - Best New Restaurants in the World, 2019

After making a splash with tasting-menu delight (Dialogue), Chef Dave Beran has upped the ante with this French bistro, where standards like onion soup and beef tartare are elevated to their highest reaches. His menu teems with tempting dishes, thereby creating a particular challenge—keep things light with an endive salad or go full steam with the pâté en croute.
— Michelin Guide, 2020

Become a member today to support & experience more of pasjoli.

Visit Us

pasjoli
2732 Main Street
Santa Monica, CA 90405

@pasjoli.sm